Jibbi Little is the creator of the Jibbijug, Latte Art Champion, Roasting Champion, Q Grader and Judge, and business owner.
http://www.jibbijug.com.au
Read MoreJibbi Little is the creator of the Jibbijug, Latte Art Champion, Roasting Champion, Q Grader and Judge, and business owner.
http://www.jibbijug.com.au
Read MoreOliver Brown is the Quality Control Manager at Condesa Co-Lab in Australia
Read MoreBen Lipschitz is the Managing Director of Foodbyus based in Sydney Australia www.foodbyus.com.au
Checkout this episode on YouTube here, on iTunes here, and on Stitcher here.
Read MoreThis episode of the podcast we are joined by attendees from our recent Aussie Tour event. Joining us are:
Connor Fox (Cafe Culture Magazine), Eleni Konidaris (St. Ali Melb), Jos Whettingsteel (Brother of Mine), Ben Whettingsteel (Brother of Mine), Carlos Escobar (Campos Coffee), William Tooley (Showbox Coffee), Sasha Jade (Fat Poppy), and Gabriele Belli (Scapegoat Cafe)
Read MoreNawar Adra is the owner of Collective Roasting Solution based in Sydney Australia. Elliot Reinecke is the owner of Steady State Roasting base in Carlsbad California.
Read MoreRyan Brown is a long time coffee professional and the author of 'Dear Coffee Buyer'
www.scottrao.com/dear-coffee-buyer/
Read MoreDiego & Franisco Vizcaino and their family are the owner of 2 Birds Coffee and Finca Esperanza in Guatemala.
Read More“WARNING….THIS EPISODE MAY CAUSE YOU TO LAUGH UNCONTROLLABLY”
Nawar Adra is the owner of Collective Roasting Solutions, Amadeo Vazques works at Collective Roasting Solutions and Jared Truby is the co-owner of Cat and Cloud Coffee. Together with Lee Safar, this is the core team putting together the MAP IT FORWARD Aussie 2018 tour in Sydney and Melbourne.
Read MoreCharles Jack is currently Co-owner of Cat & Cloud Coffee in Santa Cruz, CA. He oversees Green Coffee Sourcing, Roasting, New Store Development, and Finance.
Read MoreJamie Isetts is the director of green bean coffee for Merit Coffee based out of San Antonio Texas.
www.meritcoffee.com
Read MoreBen D'Emden has worked as a head barista, roaster and green bean buyer in specialty coffee for 20+ years and currently the co-owner of The Modern Cafetería in Sydney Australia.
Read MoreJon Allen is the co-owner and green buyer of Onyx Coffee Lab in Arkansas, USA
Read MoreEnrique Lopez is a Mexican coffee producer and owner of Finca Chelín. Jorge Ruiz is a "coffee connector" in the USA & Mexico.